20 Oct 2020 – Thank you to 158 participants who joined “Best Practices Implementing Food Safety” by @icleanindonesia in conjuction […]
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Basic Knowledge Oyster Sauce and Chinese Cuisine – ACP Webinar Educational Series
23 Sep 2020 – Thank you to all 120 participants in ACP Educational Webinar Series with @leekumkeeindonesia @sukandadjaya supported by […]
ACP Educational Webinar Series – “Organic Quality Chicken”
17 Sept 2020 – When education turns mirrors into windows to see the new world. Thank you to 107 participants […]
ACP Webinar Series – All About Flour with Bungasari
Education isn’t something you can finish. Let’s move on to our next Educational Webinar Series month of September! Thursday, Sept […]
ACP Webinar Series – Organic Edible Flower with Harvest Mountain
27 Aug 2020 – ACP Educational Webinar Series with Harvest Mountain Organic supported by Culinaria Modena about Organic Edible Flower […]
YCCI Take Over Podomoro University Kitchen
19 Aug 2020 – Our young chefs from @ycci_jakarta was taking over Podomoro University kitchen to show other young chefs […]
ACP Webinar Series – Kikkoman Halal Sauce
13 Aug 2020 – Knowledge increases by sharing, but not by saving. Our last night Educational Webinar Series – Kikkoman […]
ACP Charity to Health Workers during Covid-19 Pandemic
23 Apr 2020 – ACP Indonesia donates personal protective equipment for health workers who handle Covid-19 patients as they are […]
YCCI Educational Trip to Harvest Mountain Organic Farm
Educational Trip to Harvest Mountain Organic Farm, Cisarua Bogor. Thank you to @harvestmountainorganic for sharing the knowledge of edible flowers […]
FHI-Salon Culinaire 2019
Association of Culinary Professionals Indonesia to be trusted by PT. Pamerindo Buana Abadi Trade Event as the committee for the […]